Maple Toffee with Moringa
Brittle meets creamy texture with sweet caramel notes. It is no secret that we don't like refined sugar and so we went all the way to create toffee by reducing the highest quality maple syrup from Vermont. Maple toffee squarely complements the texture and taste of cacao. A perfect treat to uplift your mood on a tough day.
This 75% dark bar is our best-seller.
Cacao Origin: Ecuador
Ayurveda herb: Moringa
Dosha properties: It balances the Vata (Air), and Kapha (Earth) dosha.
Ingredients: Organic Raw Cacao Paste, Raw Honey, Organic Raw Cacao Butter, Organic Maple Syrup, Organic Moringa Leaf Powder, Himalayan Pink Salt
Net Wt.: 50 gms (1.8 oz)
I am a Montessori assistant teacher and I have these stored in my desk to treat myself during virtual classes !
A quarter of a bar is enough to satisfy a craving. My favorites were the orange with turmeric and raspberry with infused beets. Great to hide in the pantry for yourself or pretty enough to give as a gift!
I ordered as gifts for Christmas and protein powder for myself, appreciate the ingredients being listed without having to search, so far I love all your products!
❤️ love this chocolate!
I have so enjoyed the exotic flavor combinations and richness of the Chocoholic package I purchased just after Christmas. I also purchased two other packages as gifts and have had a wildly positive response. It is a delight to open something new each week to enjoy. The conscious and deliberate care in creating these divine morsels makes them all the more enjoyable - it’s a shared experience. So happy to have found Elements Truffles!