Adaptogen Infused Hot Chocolate Recipe - Serve Chilled!
Chilled Hot Chocolate Infused with Ashwagandha & Turmeric
We just created a recipe of cold chocolate from Elements Truffles Ashwagandha Infused Drinking Chocolate as well as Elements Truffles Turmeric Infused Drinking Chocolate.
25 gms of Elements Truffles Drinking Hot Chocoalte Mix
3 Tsps of hot water
½ cup of non-dairy alternative
1. Mix the water with the hot chocolate mix till it becomes a nice thick paste.
2. Pour ½ cup of coconut milk in the blender
3. Add the chocolate paste to the blender
4. Add some coconut cream (optional)
5. Blend away.
6. Pour in a cup and add some ice.
Here is how we did it. Take a look at this video.
We used Elements Truffles Turmeric Infused Drinking Chocolate here but there is no difference if you choose to use Ashwagandha drinking mix.
Drink responsibly. 😋