Introducing Elements Truffles Drinking Chocolate Mix infused with Ashwagandha, the ancient adaptogenic superfood. It is an Ayurveda superfood known for its energizing and stress relieving properties.
Raw. Vegan. All Plant-Based. Sweetened with Coconut Palm Sugar.
Ashwagandha infused dark chocolate mix is made from raw, organic and fair trade Ecuadorian cacao that you have to taste to believe! It is handmade in micro-batches. Made with only four main ingredients, this mix turns into a decadent Barcelona style hot chocolate by simply adding water to it (and bring it to a boil).
A perfect drinking cocoa treat for any weather. Enjoy it warm or chilled.
Add 4 teaspoons to 1/4 cup of hot water and whisk the chocolate mix until smooth.
Adjust sweetness to liking. It can also be enjoyed with your favorite non-dairy alternative. Coconut milk anyone?
Each 8 Oz bag makes about 10 small, dense, decadent servings.
Chef Says: Bring the mix to boil a few times, for a luxuriously thick texture.
Ingredients: Organic Coconut Palm Sugar, Organic Raw Cacao Powder, Organic Cacao Paste, Organic Ashwagandha Root Powder, Himalayan Sea Salt
I enjoyed the Ashwagandha Drinking Chocolate mix immensely. It has a very rich chocolate taste with little sweetness but no bitterness. I enjoy making it with half coconut cream and half water. It's almost like pudding or mousse. Divine!
I have been a cacao aficionado for years and I have to say Elements products stand out - with clean ingredients and great flavor. I purchased the Sampler pack- one Infused with Ashwagandha and the other with Turmeric - both are great. I feel good drinking Elements cacao in the morning - the low glycemic drink sustains me without the energy crash. Thank you Elements!
I like the truffles even more!
It’s a great afternoon lift!! Really satisfies my chocolate cravings. And strange, very satisfying treat-stops my afternoon nibbling!
This is the best hot chocolate Ive ever had. Its the right amount of subtle sweetness. I like the clean ingredients and Ive been making mochas with it. Ive only been making it in hot soy milk and have not tried it in water. Will definitely be buying again.